{"id":2282,"date":"2012-02-27T21:09:32","date_gmt":"2012-02-27T21:09:32","guid":{"rendered":"https:\/\/www.foodbites.eu\/\/?p=2282"},"modified":"2019-06-04T11:02:32","modified_gmt":"2019-06-04T14:02:32","slug":"baking-soda","status":"publish","type":"post","link":"https:\/\/www.foodbites.eu\/en\/baking-soda\/","title":{"rendered":"\u0394\u03b9\u03c4\u03c4\u03b1\u03bd\u03b8\u03c1\u03b1\u03ba\u03b9\u03ba\u03ae \u03c3\u03cc\u03b4\u03b1, baking soda"},"content":{"rendered":"<p style=\"margin-bottom: 0.0001pt; text-align: justify; line-height: 150%;\"><b><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\"><br style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\" \/><\/span><\/b><b><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\"><\/span><\/b><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">\u038c\u03be\u03b9\u03bd\u03bf \u03b1\u03bd\u03b8\u03c1\u03b1\u03ba\u03b9\u03ba\u03cc \u03bd\u03ac\u03c4\u03c1\u03b9\u03bf (<\/span><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">Na<\/span><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">\u0397<\/span><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">CO<\/span><sub><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">3<\/span><\/sub><span style=\"font-size: 10pt; line-height: 150%; font-family: 'Arial','sans-serif';\">). \u03a7\u03c1\u03b7\u03c3\u03b9\u03bc\u03bf\u03c0\u03bf\u03b9\u03b5\u03af\u03c4\u03b1\u03b9 \u03c9\u03c2 \u03c0\u03b7\u03b3\u03ae \u03b4\u03b9\u03bf\u03be\u03b5\u03b9\u03b4\u03af\u03bf\u03c5 \u03c4\u03bf\u03c5 \u03ac\u03bd\u03b8\u03c1\u03b1\u03ba\u03b1 \u03c3\u03b5 \u03bc\u03af\u03b3\u03bc\u03b1\u03c4\u03b1 <a target=\"_blank\" href=\"index.php?option=com_content&amp;view=article&amp;id=341:--baking-powder&amp;catid=64:2010-10-16-15-34-46&amp;Itemid=61\" rel=\"noopener noreferrer\">\u039c\u03c0\u03b5\u03ca\u03ba\u03b9\u03bd \u03c0\u03b1\u03bf\u03c5\u03bd\u03c4\u03b5\u03c1<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u038c\u03be\u03b9\u03bd\u03bf \u03b1\u03bd\u03b8\u03c1\u03b1\u03ba\u03b9\u03ba\u03cc \u03bd\u03ac\u03c4\u03c1\u03b9\u03bf (Na\u0397CO3). \u03a7\u03c1\u03b7\u03c3\u03b9\u03bc\u03bf\u03c0\u03bf\u03b9\u03b5\u03af\u03c4\u03b1\u03b9 \u03c9\u03c2 \u03c0\u03b7\u03b3\u03ae \u03b4\u03b9\u03bf\u03be\u03b5\u03b9\u03b4\u03af\u03bf\u03c5 \u03c4\u03bf\u03c5 \u03ac\u03bd\u03b8\u03c1\u03b1\u03ba\u03b1 \u03c3\u03b5 \u03bc\u03af\u03b3\u03bc\u03b1\u03c4\u03b1 \u039c\u03c0\u03b5\u03ca\u03ba\u03b9\u03bd \u03c0\u03b1\u03bf\u03c5\u03bd\u03c4\u03b5\u03c1<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[535],"tags":[],"_links":{"self":[{"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/posts\/2282"}],"collection":[{"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/comments?post=2282"}],"version-history":[{"count":1,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/posts\/2282\/revisions"}],"predecessor-version":[{"id":5647,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/posts\/2282\/revisions\/5647"}],"wp:attachment":[{"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/media?parent=2282"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/categories?post=2282"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodbites.eu\/en\/wp-json\/wp\/v2\/tags?post=2282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}